The best tasting Low Carb Air Fried Chicken Recipe (2024)

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This delicious recipe for homemade Low Carb Air Fried Chicken is perfect for anyone who wants to enjoy fried chicken but without the carbohydrates in it.

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This recipe for Low Carb Air Fried Chicken should make anyone on a low carbohydrate diet happy.
I like that it can be made in an air fryer as well!

Low Carb Air Fried Chicken


Think of this recipe as fried chicken for the person who does not want to consume a bunch of carbohydrates.
Also, this recipe is for anyone who wants their fried chicken but, without all of the frying.

Personally, I am not a fan of all of the grease that comes with anything that has been fried.
This is because I hate the feeling that fried food leaves me with after I have consumed it. As a result, I must admit, that it has been a really long time since I have eaten anything fried.

Air fryers are the perfect kitchen accessory in my opinion.

I mean, for under one hundred bucks you can have a healthy method of cooking just about anything. After I first started using an air fryer I gave one to just about everyone that I love for a holiday gift. Air fryers are certainly a healthy way to cook (or bake) and thus, a healthy gift to give to someone that you love.

A while back I mentioned that I was ready to move on to the next level of air fryers.
That next level would be to try out the air fryers that are also a toaster oven. I was pleasantly surprised (and very grateful!) at the feedback and recommendations that I received from my readers.

Getting back to the chicken, this is one food that is allowed on so many different diets.

Chicken is low in carbohydrates, low in calories, low in fat and has a decent amount of protein in it. Of course, I am referring to the skinless boneless breast of chicken when I say this. You are free to use the chicken part of your choice in this recipe.

I also like that there are so many ways to prepare chicken.
While you could enjoy your chicken as it is in this recipe, 'breaded' and air fried, you could also eat it grilled, baked or broiled.
It is not wonder why chicken is so popular when you consider its flexibility.

What makes this fried chicken recipe unique really has to be that it is low in carbohydrates.

As you probably already know, fried chicken does come with carbohydrates that have been added to the recipe. Those carbs come from the breading that covers the chicken.

Breading on fried anything is usually made from bread crumbs (Panko) or a similar kind of breading.
However, there are low carbohydrate substitutes for bread crumbs, you can buy low carb bread crumb alternatives online. Another option would be to make your own low carb bread crumbs using low carb bread by toasting the bread on a low heat (120 for 35-40 minutes) until hard and then grinding them up by hand or in a blender or food processor.

You will also need a flour alternative for this recipe.

You can find low carb flour (not baking mix)choices online. I like to use Carbalose low carbohydrate flourfor my low carb baking.

Here are some similar recipes that you may also like.

  • How to Make Keto Low Carb Noodles.
  • Air Fried Low Carb Eggplant Pizza
  • Low Carb Sugar Free Lemon Cheesecake.

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I have some great tips on which alternatives may work in a recipe such as this one.

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The recipe for Low Carb Air Fried Chicken

As mentioned, you can buy low carb bread crumb alternatives online. Another option would be to make your own low carb bread crumbs using low carb bread by toasting the bread on a low heat (120 for 35-40 minutes) until hard and then grinding them up by hand or in a blender or food processor.


Also, you will also need a flour alternative for this recipe.
You can find low carb flour (not baking mix)choices online. I like to use Carbalose low carbohydrate flourfor my low carb baking.

What you will need to make this Low Carb Air Fried Chicken.

How to make Low Carb Air Fried Chicken

  • To make this we are going to set up a dredging station using three shallow bowls.For the first bowl whisk or blend together the flour and the seasoning. Place the eggs in the second bowl. In the last bowl place your bread crumbs.
  • Meanwhile, lightly prep the basket of your air fryer for nonstick (optional) and preheat the air fryer to 360 degrees.
  • To coat the chicken, do this one piece at a time. You can do this in batches as you will be baking the chicken most likely in tow batches. Dredge each individual piece of chicken, one at a time, in the flour bowl and shake off the loose flour. Then drag that piece of chicken into the egg (allow excess to drip off) and then into the bread crumbs. You may need to pat or press the crumbs into the chicken.
  • Bake the chicken for done- 12-15 minutes. The chicken should reach 165 degrees and be no longer pink. Repeat the process until all of your chicken is done.

The Recipe Card for Low Carb Air Fried Chicken

The best tasting Low Carb Air Fried Chicken Recipe (3)

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4.53 from 55 votes

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Low Carb Air Fried Chicken

This delicious recipe for homemade Low Carb Air Fried Chicken is perfect for anyone who wants to enjoy fried chicken but without the carbohydrates in it.

Prep Time20 minutes mins

Cook Time30 minutes mins

Total Time50 minutes mins

Course: dinner, lunch, Main Course

Cuisine: American

Search Result: air fried, chicken, low carb

Servings: 4

Equipment

Ingredients

Instructions

  • To make this we are going to set up a dredging station using three shallow bowls .For the first bowl whisk or blend together the flour and the seasoning. Place the eggs in the second bowl. In the last bowl place your bread crumbs

    The best tasting Low Carb Air Fried Chicken Recipe (4)

  • Meanwhile, lightly prep the basket of your air fryer for nonstick (optional) and preheat the air fryer to 360 degrees.

    The best tasting Low Carb Air Fried Chicken Recipe (5)

  • To coat the chicken, do this one piece at a time. You can do this in batches as you will be baking the chicken most likely in tow batches. Dredge each individual piece of chicken, one at a time, in the flour bowl and shake off the loose flour. Then drag that piece of chicken into the egg (allow excess to drip off) and then into the bread crumbs. You may need to pat or press the crumbs into the chicken.

    The best tasting Low Carb Air Fried Chicken Recipe (6)

  • Bake the chicken for done- 12-15 minutes. The chicken should reach 165 degrees and be no longer pink. Repeat the process until all of your chicken is done

    The best tasting Low Carb Air Fried Chicken Recipe (7)

Recipe Notes

See Post For Details.

As mentioned, you can buy low carb bread crumb alternatives online. Another option would be to make your own low carb bread crumbs using low carb bread by toasting the bread on a low heat (120 for 35-40 minutes) until hard and then grinding them up by hand or in a blender or food processor.


Also, you will also need a flour alternative for this recipe.
You can find low carb flour (not baking mix)choices online. I like to use Carbalose low carbohydrate flourfor my low carb baking.

Nutritional Information is only an estimate and can vary especially with ingredients that are used.

most recently updated:

August 2, 2019

*About Sugar Alternatives

Specific sugar alternatives are not given in the recipes presented on this site. Only suggestions are given as to the 'kind' of alternative to use. It is up to you to select the alternative to use that suits your needs best. If the recipe is heated or cooked, it is best to use an alternative that can be heated or cooked with for best results. This site does not endorse any specific ingredients,

*As an Amazon Associate I earn from qualifying purchases. This means that the links on this website, and specifically on this post, that lead to other sites may be affiliate links.

Nutrition

Calories: 175kcal | Carbohydrates: 3g | Protein: 18g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 82mg | Sodium: 1195mg | Potassium: 54mg | Fiber: 2g | Sugar: 1g | Vitamin A: 150IU | Vitamin C: 1mg | Calcium: 44mg | Iron: 2mg

Please note: Nutritional data has been calculated using a tool that comes with this recipe card and not by me. This means that Nutritional Information is only an estimate and can vary especially with ingredients that you use. The accuracy of this tool may differ from other tools as expected. Also note that there is no instructional value to the video that may be attached to this recipe. It is only there for visual pleasure. For more information about the images in this recipe, please refer the the recipe instructions. Thank you!

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Nutritional Information is only an estimate and can vary especially with ingredients that are used.

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This delicious recipe for homemade Low Carb Air Fried Chicken is perfect for anyone who wants to enjoy fried chicken but without the carbohydrates in it.

The best tasting Low Carb Air Fried Chicken Recipe (2024)

FAQs

Why isn t my chicken getting crispy in the air fryer? ›

Dry the outside of the food properly before you add oil. Do not use too much oil, as this will make the food less crispy and more fattening. Meat or poultry can be lightly brushed with oil or marinated to get the crispiest results.

Are air fryers good for low-carb diets? ›

Looking for a light and delicious dish to "fry" up in your new air fryer? Try one of these flavor-packed, low-carb recipes. From protein-packed mains to veggie sides, these dishes contain no more than 14 grams of carbohydrates per serving, which means they meet our parameters for low-carb recipes.

How many carbs are in air fried chicken? ›

Tyson Air Fried Chicken Breast Fillets (1 piece) contains 15g total carbs, 15g net carbs, 4.5g fat, 20g protein, and 180 calories.

Is air fried chicken good for diabetics? ›

Is it possible to make fried chicken diabetes-friendly? Absolutely! Especially if you have an air fryer. This small appliance "fries" food with hot circulating air, so you can create the crispy, crunchy exterior or frying with a fraction of the fat and calories from traditional deep frying.

What is the trick to getting things extra crispy with an air fryer? ›

However, a small amount of oil is usually necessary to achieve a crispy texture. A drizzle or a quick oil spray is all you need for restaurant-quality fries and golden brown fried chicken, while other foods don't need any oil, like pizza or leftovers you might reheat.

Is there a downside to air fryers? ›

Cons of Air Fryer

These include stews, rice and pasta, batter and more. This means that Air Fryers are not completely versatile and cannot cook as many things as a traditional oven. If you're feeding a large family, you may find that the Air Fryer's capacity just won't do.

What are the health cons of air fryers? ›

Air-frying equipment is not known to cause cancer, but the process of air frying does result in the formation of certain compounds, like acrylamide, that are linked to cancer development. Acrylamide is classified as a probable human carcinogen.

Why don t chefs use air fryers? ›

The first hurdle is taste quality. Many chefs argue that while an air fryer can make delicious chicken wings or fries, it just doesn't hit the same as deep frying does. This difference in taste is significant because restaurants need to give customers the delicious and high-quality food they crave for repeat business.

Is air fried chicken still unhealthy? ›

Air fryers may be better for you than deep fryers, but they're only as healthy as the food you put inside. They won't magically remove the saturated fat from bacon or the trans fats from a bag of processed chicken wings. To reap the benefits, reach for better-for-you options like vegetables and lean proteins.

Is air fried chicken better for you than fried chicken? ›

By most measures, air frying is healthier than frying in oil. It cuts calories by 70% to 80% and has a lot less fat. This cooking method might also cut down on some of the other harmful effects of oil frying.

Is fried chicken bad for a low carb diet? ›

Fried chicken can be part of a healthy keto diet as long as you prepare it right, substituting high-carb ingredients with healthy fat and low-carb alternatives. These primarily include breading and cooking oil. As much as possible, avoid consuming take-out fried chicken unless you remove the breading before eating it.

Does fried chicken raise a1c? ›

Fried chicken is a high-calorie, high-fat food. When we consume fried chicken, our body breaks down the carbohydrates and fats from the food into glucose, which enters the bloodstream and raises blood sugar levels.

Are panko crumbs ok for diabetics? ›

These dishes include complex carbs like whole-wheat panko breadcrumbs, and air frying makes them lower in saturated fat and sodium compared to traditional breading and deep frying, so they can be enjoyed by those following a diabetes-friendly eating pattern.

Is fried chicken bad for a1c? ›

In general, poultry is a smart choice while following a diabetes-friendly diet—except when it's breaded or dipped in flour and fried. This version adds not just carbs but saturated fat and calories as well to menu items at restaurants like KFC (Kentucky Fried Chicken) and Popeyes.

How do you crisp chicken in an air fryer? ›

If you happen to own an air fryer, you can certainly reheat your fried chicken in its basket. Preheat the air fryer to 375 degrees Fahrenheit and let the fried chicken come to room temperature. Next, arrange the fried chicken in a single layer and cook it for about four minutes, flipping it once to ensure even cooking.

Why is my air fryer chicken so dry? ›

The #1 tip for the best chicken breasts in an air fryer is: Don't overcook them! Chicken breasts should be cooked to 160°F, but if you cook them all the way to that temperature in the air fryer, carryover cooking will take them beyond that temp and cause them to dry out.

How do you keep chicken crispy after air frying? ›

Preserving crispiness after frying: Whether deep frying or air frying, maintain that delightful crunch by transferring the cooked items to a wire rack immediately after they are done.

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