Top 25 Low Oxalate Recipes (2024)

Are you struggling to find healthy, tasty low oxalate recipes? Look no further! Here is a list of my favorite, tried and true, low oxalate recipes.

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Table of Contents

About a Low Oxalate Diet

Who Needs a Low Oxalate Diet?

Before we dive into my favorite low oxalate recipes, it is important to understand who needs to look for low oxalate recipes. Oxalate is most known for it’s role in kidney stones. However, only people who have high levels of urine oxalate need to limit how much oxalate they eat. A 24-hour urine test with a stone panel will measure how much oxalate is in your urine.

If you have uric acid, calcium phosphate or other kinds of kidney stones, cutting out oxalate from your diet will not reduce your risk for kidney stones.

If you have calcium oxalate kidney stones and high levels of urine oxalate, it is important to follow a low oxalate diet. But, it is important to remember that healthy eating for calcium oxalate kidney stone prevention is much more than oxalate. How much calcium, protein and added sugar you eat all play a role. And, of course, we can’t forget water. Drinking a lot (around 3 liters for most people) of water is probably the most important thing you can do to prevent kidney stones.

What Is a Low Oxalate Diet?

A low oxalate diet does not require 100% avoidance of oxalate. For most people, limiting oxalate to around 100-200mg per day (while getting in enough calcium) is sufficient to lower urine oxalate to safe levels. Aiming for 100-200mg of oxalate per day allows for small portions of many traditional “high” oxalate foods such as nuts, seeds and whole grains.

You may notice that these low oxalate recipes do not necessarily completely avoid “high” oxalate foods. Rather, the recipes might have small amounts of some higher oxalate foods. I recommend these recipes because they can easily be incorporated into a diet that limits oxalate to 100-200mg per day.

Low Oxalate Foods

There are many low oxalate food lists floating around the internet. Unfortunately, many of them are inaccurate. The Harvard oxalate list is considered to be one of the most accurate oxalate lists. I have used the information from the Harvard list and standardized portions to create an easy to follow low oxalate list for you!

Top 25 Low Oxalate Recipes

Low Oxalate Salad Recipes

What is better than fresh mozzarella!? This salad is full of low oxalate fresh veggies, some crunch from sunflower seeds and a tasty cilantro vinaigrette.

Panzanella Toscana

A summer favorite! Fresh tomato, cucumber, onion and toasty bread cubes coated in a garlicy red wine vinaigrette.

Quick & Easy Arugula Salad

Arugula is one of my favorite low oxalate greens. It is great as a base for a salad, or as a topping for dishes like eggs and pizza for a peppery punch!

Kale Salad with Apple, Cranberries & Pecans

Kale is another great low oxalate green veggie! Use it in salads, or cooked as a side dish. This recipe has a small amount of pecans, which are a moderate oxalate nut choice. You could leave them off, or swap them for pistachios for an even lower oxalate salad.

Low Oxalate Breakfast Recipes

Crustless Zucchini Quiche

What is it about quiche that feels so decadent and fancy!? This healthy, crustless quiche packs some extra veggies. A perfect, healthy, weekend breakfast!

Blueberry Baked Oatmeal

Oatmeal is a wonderful whole grain that is low in oxalate. Try this baked oatmeal recipe as a way to spice up your traditional bowl of oatmeal in the morning.

Red Onion & Mushroom Omelet

Omelets can be a great way to sneak some extra veggies in! Try this omelet with low oxalate onions and mushrooms.

Low Oxalate Entrée Recipes

Pork Loin with Balsamic Cranberry Sauce

Balsamic vinegar is wonderful way to add flavor to food without salt. And, cranberries are a great low oxalate fruit.

Egg Roll in a Bowl

A healthy alternative to fried egg rolls! Crunchy cabbage and carrots with ground chicken with tasty Asian flavors.

Sloppy Joes

Comfort food made kidney stone friendly! These sloppy joes are both a great low sodium and low oxalate recipe.

Baked Falafel

A healthy alternative to fried falafel – make your own at home!

Honey Mustard Salmon

This honey mustard sauce will be a new favorite! Try it on chicken or as a salad dressing in addition to salmon.

Chicken Piccata with Lemon Sauce

Serve this low oxalate recipe with a side of roasted veggies for a simple meal that feels fancy!

Pork Stir Fry

A perfect weeknight go-to low oxalate recipe. Try this stir fry with chicken, shrimp or steak. Feel free to mix up the veggies with your favorite low oxalate options. Try cooking in a wok* to feel really legit!

Grilled Chicken with Mango Avocado Salsa

Try this delicious salsa on fish too!

Mediterranean Chickpea Salad Bowl

Chickpeas (or, garbanzo beans), are a very low oxalate bean choice. Use them in place of meat at meals for a healthy low oxalate plant based option!

Roasted Chili Lime Cod

Tender, flaky cod with an amazing low sodium spice rub. Serve a little rice or corn and a green veggie like broccoli!

Low Oxalate Side Dish Recipes

Roasted Garlicky Brussels Sprouts

These amazing Brussels sprouts have been in my regular rotation for years. Enjoy!

Braised Red Cabbage with Apples

An Eastern European classic! Sweet and tangy braised red cabbage. Cabbage is a wonderful, versatile low oxalate vegetable.

Parmesan Roasted Broccoli

Broccoli is another surprising low oxalate recipe choice. A 1/2 cup of chopped broccoli only has 1mg of oxalate. Enjoy it roasted, steamed, grilled or sautéed!

Thai Cucumber Salad

Cucumbers are one of my favorite go-to snack veggies. Try cucumbers as a side dish too! This recipe has a few peanuts in it, but you could leave them off to make it an even lower oxalate recipe.

Garlic Bok Choy

Have you tried this amazing veggie? I also think that baby bok choy are adorable! Use low sodium soy sauce or coconut aminos* to lower the sodium.

Crispy Stuffed Zucchini

This crunchy zucchini goes with nearly any meal!

Low Oxalate Dessert Recipes

Banana Pudding

Did you know that too much added sugar can contribute to kidney stones? Try this low sugar banana pudding recipe for a sweet treat!

Panna Cotta

Panna Cotta is one of my favorite desserts to make in the summer, but it is delicious all year round! Top it with some low oxalate blueberries, strawberries, peaches or blackberries. Yum! I love making desserts in adorable little ramekins*, and panna cotta is perfect for that! I also like to make individual apple crisps in ramekins* too!

Low Oxalate Recipe Resources

More Low Oxalate Recipes from The Kidney Dietitian

Looking for more low oxalate recipes? Check back with me! I am always updating my kidney friendly recipes. Many of which are low oxalate recipes.

Make sure to check out my eCookbook, Stop Kidney Stones From the Kitchen. These recipes are moderate in oxalate and all include dairy to help block oxalate absorption.

Low Oxalate Kitchen

Vincent was dumbfounded when he was told to follow a low oxalate diet and couldn’t find accurate information. He started Low Oxalate Kitchen as a way to share accurate low oxalate recipes and information.

Fresh Menu Planner

Matt is a trained chef who creates low oxalate recipes and meal plans. He started this venture when his wife was diagnosed with kidney stones and they were both confused about what to eat on a low oxalate diet.

Happy Eating!

Melanie

Top 25 Low Oxalate Recipes (2024)

FAQs

What is a complete list of low oxalate foods? ›

Foods to eat
  • Fruits: bananas, blackberries, blueberries, cherries, strawberries, apples, apricots, lemons, peaches.
  • Vegetables: mustard greens, broccoli, cabbage, cauliflower, mushrooms, onions, peas, zucchini.
  • Grains and starches: white rice, corn flour, oat bran.
  • Proteins: eggs, meat, fish, poultry.
Nov 19, 2020

What cancels out oxalates? ›

Calcium is a nutrient that is found in dairy products, such as yogurt, milk and cheese. You need to eat calcium so that it can bind with oxalate in the stomach and intestines before it moves to the kidneys. Eating foods with calcium is a good way for oxalates to leave the body and not form stones.

What salad is low in oxalates? ›

Some of my favorite low-oxalate greens are bok choy, arugula, escarole and radish greens.

How do you flush oxalates out of your body? ›

Drinking lots of fluids.

If your kidneys still work well, your doctor will likely tell you to drink more water or other fluids. This flushes the kidneys, prevents oxalate crystal buildup and helps keep kidney stones from forming.

What are the worst foods for oxalates? ›

Some examples of foods that are highest in oxalates include green leafy vegetables, soy, almonds, potatoes, tea, rhubarb, cereal grains and beets.

How do I start a low oxalate diet? ›

Limit the following foods that are high in oxalate.
  1. Grains: Wheat bran, wheat germ, and barley. ...
  2. Fruit: Dried apricots. ...
  3. Vegetables: Potatoes and yams. ...
  4. Protein foods: Baked beans with tomato sauce. ...
  5. Desserts: Fruitcake. ...
  6. Beverages: Chocolate drink mixes. ...
  7. Other foods: Sesame seeds and tahini (paste made of sesame seeds)

Does lemon water get rid of oxalates? ›

The ingestion of the lemon juice seems to dissipate a effect of great quantity of citrates which in turn increases the excretion of oxalates. The presence of these two elements simultaneously: citrate and oxalate compensate for their opposite effect.

Are eggs high in oxalates? ›

Low oxalate protein and dairy include eggs, meat, poultry, fish, yogurt, cheese, milk, and butter. In addition, coffee, water, and fruit juice are considered low oxalate. Moderate oxalate foods contain 10-25mg of oxalates per serving.

What are the symptoms of too much oxalates? ›

Oxalates could be a hidden source of headaches, urinary pain, genital irritation, joint, muscle, intestinal or eye pain. Other common oxalate-caused symptoms can also include mood conditions, anxiety, sleep problems, weakness, atherosclerosis, prostatitis and burning feet.

What pasta is low in oxalates? ›

Type Of FoodOxalate mg/100 gm
Macaroni, boiled1.0
Oatmeal, porridge1.0
Spaghetti, boiled1.5
Spaghetti in red sauce4.0
8 more rows

Which cheese is low in oxalates? ›

The absolute best cheese for a low oxalate diet is swiss. It generally has very little sodium, around 2%, and 20% or more of the RDA of calcium.

Which potato has the least oxalates? ›

You can swap your baked potato for sweet potatoes, which are higher in most vitamins and minerals and only have 28 milligrams of oxalates per cup. Broccoli is a delicious low-oxalate vegetable at just 2 milligrams per cup.

What kills oxalates? ›

Boiling markedly reduced soluble oxalate content by 30-87% and was more effective than steaming (5-53%) and baking (used only for potatoes, no oxalate loss). An assessment of the oxalate content of cooking water used for boiling and steaming revealed an approximately 100% recovery of oxalate losses.

What does oxalate in urine look like? ›

Calcium oxalate crystals are shaped like dumbbells or envelopes. They're colorless and can be found in healthy urine. Calcium oxalate crystals are heavily associated with kidney stones, which can form when too much oxalate (found in such foods as spinach) is in the system.

How do oxalates affect eyes? ›

Oxalate crystal deposition can cause a 'fleck retina' picture sometimes described as a crystalline retinopathy. There is wide variation in the retinal phenotype. Retinal toxicity leads to early and progressive vision loss. The RPE may respond with hyperpigmentation in the form of 'ringlets' in the posterior pole.

What foods dissolve oxalates? ›

Food Combining to Reduce Oxalates

Oxalates bind with calcium in the colon, neutralizing their impact on our health. Pair high oxalate foods with calcium-rich foods (i.e. bone broth, canned wild caught salmon and sardines, dairy, shellfish, and crickets). Stay hydrated before eating to dilute oxalates.

What foods are high in protein and low in oxalates? ›

Consider replacing some of the meat and animal protein you would typically eat with beans, dried peas, and lentils, which are plant-based foods that are high in protein and low in oxalate.

What happens when you stop eating oxalates? ›

"Oxalate dumping" is a condition that is thought to occur when you decrease your oxalate intake too quickly, causing the body to “dump” all your excess oxalate load. This rapid decrease causes symptoms such as: Dizziness. Joint pain.

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